Deviled Eggs Benedict Recipe
- Cook Time: 10 Minutes
- Yield: 2 Servings
- Get the energy you need in the morning!
Ingredients
- 1 English muffin
- 2 eggs
- 1 can Deviled Ham Spread
- Hollandaise sauce
Directions
- Split and toast muffins. Thinly spread deviled ham spread and place in oven 5 minutes.
- Remove; place a poached egg on each half of muffin or toast. Pour Hollandaise sauce over each half, garnish with parsley and serve immediately.
