Image of Gourmet Deviled Eggs Recipe

Gourmet Deviled Eggs Recipe

Image of Gourmet Deviled Eggs Recipe


  • 12 whole eggs
  • 1/3 cup mayonnaise
  • 3 tbsp spicy brown mustard
  • 1 tsp Worcestershire sauce
  • 1 can Liverwurst Spread
  • 2 tbsp real bacon bits
  • 2 tbsp green onion


  1. Cut each egg lengthwise in half; scoop yolks into large bowl.
  2. With fork or pastry blender, mash yolks into small pieces. Stir in mayonnaise, mustard and Worcestershire sauce and mix until fairly smooth. Blend in liverwurst spread.
  3. Spoon filling into egg white halves. Sprinkle with bacon bits and green onion. Refrigerate until ready to serve.